CHOCOLATE MOUSSE
Except for the small amount of sugar in it, this recipe is about as healthy as it comes. The more healthy fats women with PCOS can fit into their daily diet the better so I love the combination of coconut cream and avocado in this recipe. The chia seeds also add some additional nutrition and fiber to this dessert, as well as giving the mousse a thicker texture. Bon appetite!
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Instructions
- Put all ingredients in a blender with a pinch of salt.
- Blend until completely smooth.
- Pour equal amounts into small ramekins or glasses and place in the fridge for 2-3 hours to chill.